Publisher: Grub Street (March 31, 2000)
Format: PDF / Kindle / ePub
Size: 7.2 MB
Downloadable formats: PDF
This compendium of recipes from the Riviera takes the reader on a gastronomic trip from the road owners of great and nutrition retailers of Genoa, to farmhouse kitchens and native eating places, because the writer travels the one hundred twenty five miles among great and the Tuscan border.