Maria Bruscino Sanchez
Publisher: St. Martin's Griffin; 1st edition (October 20, 2000)
Format: PDF / Kindle / ePub
Size: 6 MB
Downloadable formats: PDF
candy Maria's Italian cakes is baker Maria Bruscino Sanchez's loving tribute to the cakes her relations has loved for generations - truffles you will discover in Italy and in Italian-American houses on unique events and, in lots of instances, any day of the yr. those are festive favorites like conventional Cannoli, coffee Cheesecake, Tiramisu, Amaretto Chiffon Cake, Spiced Gelato, and so on. the results of years of baking in Italy, in her well known bakery, and within the kitchens of her grandmother, mom, and aunts (many of whom do the baking at candy Maria's), the e-book contains cookies, brownies, pies, truffles, pastry, candy breads, frozen muffins, fruit dishes, and different specialties-all made with heat, culture, and a love of significant desserts.Presented with basic directions, guidance from the bakery, and a dollop of historical past info at the customs and historical past of the cakes, those inventive, top-notch recipes will convey scrumptious favorites on your kitchen.